Food Chemicals

Hydrogen Peroxide Technique
Hydrogen Peroxide Food
Edible Gelatin Whole Blooms
Vanillin
Citric Acid Monohydrate
Citric Acid Anhydrate
Tri Sodium Citrate
Asetic acid
Xanthan Gum
Potassium Sorbate
Sorbic Acid
Pectin
Sorbitol 70%
Ascorbic Acid (VC)
Lecithin Soy and Sunflower
Mono Sodium Glutamate (MSG)
Dextrose Monohydrate
Dextrose Anhydrate
Maltodextrine
Sodium Benzoate
Sodium Hydrosulfite

Calcium Lactate
Sodium Lactate
Potassium Lactate
Ferrolactate
Glycerol Mono Stearate
Ammonium Bicarbonate Food
Sodium Bicarbonate Food
Calcium Bicarbonate Food
CMC
Sucralose
Aspartame
Sodium Saccharine
Sodium Cyclamate
Acesulfame-K
SAPP28
Phosphoric Acid Food
STPP
SHMP
TSPP
TCP

              Lactic Acid
              Sodium Gluconate
              Glycerine USP Grade
               Sodium Metabisulfite 
               Calcium Propianate
               Sodium Nitrite
               Mono Propylene Glycol
               Gum Rosin
                Malic Acid
                Tartaric Acid
                Titanium Dioxide Food
                 Sodium Nitrate Food
                 Sodium Nitrite Food
                 Sodium Erythorbate
                 Nitric Acid
                 Cream of Tartar
                 Carrageenan
                 Guar Gum
                 Gum Arabik
                 Yeast Extract
                 Egg Powders

Shanti Base
Cake Emulsifiers
Meat and Milk Phosphotes
Gum Base
Caustic Soda Flake
Aerowhip Cellulose
Poppy Seeds
Di Propylene Glycol 
Glycine
SLES
LABSA
Stearic Acid